Siskyou Economic DevelopmentYreka California

Food Truck & Mobile Food Incubator- Session four

Food Truck & Mobile Food Incubator- Session four

Thursday, February 18, 2021 3:30pm to 5:00pm
FREE

This incubator will empower entrepreneurs with the information and resources they need to understand the many facets of starting a successful mobile food business. Attendees will leave the series with the scope of knowledge they need to advance to the next step, developing a business plan and starting the business. Incubator includes four sessions, and attendees are highly encouraged to attend all for the maximum learning benefit.

 SERIES OUTLINE

Feb 9  Pop-ups, carts, trailers, trucks - What's best for me?
Feb 11  Permits, regulations, zoning
Feb 16  Choosing locations and commissaries
Feb 18 Menu: Balancing demand, creativity, and efficiency; and Engaging with customers: How to build an experience

 

Nicole@norcalsbdc.org
ONLINE WEBINAR

COVID-19

As concerns continue about coronavirus (COVID-19), we’re here to help you navigate available resources, answer your business questions and be a trusted partner for your business
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Funded in part through a cooperative agreement with the U.S. Small Business Administration. All opinions, conclusions or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA or HSU Sponsored Programs Foundation.